Those of you who thought Acorn Squash are correct!
|Roasted Acorn Squash|
If you choose not to sweeten your squash, opt for just a sprinkle of salt and butter or olive oil to keep it from drying out. Once roasted, you can add the squash to pasta or any type of casserole for extra veggies. It's undetectable in homemade macaroni and cheese but really boosts the nutritional value.
A different variety of squash is coming this week...stay tuned!